Harnessing Nature's Remedy : A Guide to Brewing and Using Compost Tea

Compost tea is a liquid teeming with beneficial microorganisms, a natural remedy that can significantly enhance your garden's health and vitality. This potent decoction is created by extracting these microbes—bacteria, fungi, protozoa, nematodes, and micro arthropods—from compost through agitation or brewing. A high-quality compost extract contains a diverse array of organisms and soluble nutrients from the original compost, offering a wide range of benefits for your plants and soil.

Understanding Compost Tea: Uses and Benefits

Compost tea is a versatile tool for any gardener, offering a multitude of advantages:

 • Overall Plant Health Booster: Compost tea strengthens plants, making them more resilient to pests and diseases. Healthy plants naturally possess a stronger immune system, reducing the need for chemical interventions.

 • Improved Soil Structure: This beneficial brew can work wonders on soil texture. It helps loosen heavy clay soils, improving aeration and water movement (a process called “flocculation”). Conversely, in sandy soils, it aids in water and nutrient retention, creating a more hospitable environment for root growth.

 • Stimulated Root Growth: Applying compost tea encourages deeper root development. Stronger, deeper roots improve the plant's ability to withstand drought conditions and reduce water runoff, promoting water conservation.

 • Disease Prevention: When sprayed onto plant foliage, compost tea introduces beneficial microbes that colonize leaf surfaces. These microorganisms act as a natural barrier, preventing disease-causing organisms from establishing themselves.

 • Enhanced Nutrient Availability: Compost tea makes nutrients more accessible to plants. The beneficial microbes in the tea help break down organic matter, releasing essential elements in a form that plants can readily absorb.

In essence, compost tea acts as a holistic tonic for your garden, promoting a balanced ecosystem where plants can thrive.

Brewing and Applying Compost Tea: A Step-by-Step Guide

Brewing compost tea may sound intimidating, but it's a relatively simple process, especially with the right equipment and guidance. Here's a step-by-step guide to help you create your own microbial-rich brew:

What You'll Need:

 • A reservoir for your brew *

 • High-quality, mature compost (such as Vital Tea)*

 • Extractor bag*

 • Non-chlorinated water

 • Aeration source (air pump and air stone - included in Vital Tea Kit from Vital Garden Supply)*

 • Optional: Supplements to enhance the tea (fish hydrolysate*, mycorrhizal fungi (like Vital Roots)*, insect frass*)

 • Application tools (watering can, hose with diaphragm pump, etc)

(*included in Vital Tea Kit from Vital Garden Supply)

The Brewing Process:

 1. Set Up Your Reservoir: Follow the instructions provided with your compost tea kit, or prepare your own reservoir. Ensure the reservoir is clean and in a shaded location to maintain optimal brewing temperatures. Fill the reservoir with non-chlorinated water, maintaining the correct water level to prevent overflow. 

 2. Add Compost: Fill your extractor bag with enough compost for the volume of tea that you’d like to brew. We recommend ½-1 cup Vital Tea per 5-gallons of water.

 3. Aerate the Mixture: Proper aeration is crucial for the growth and proliferation of beneficial microbes. Position the air stone at the bottom of the brewer and turn on the air pump to ensure vigorous bubbling.

 4. Brewing Time:

 • For soil applications: Brew for up to 12 hours.

 • For foliar applications: Brew for up to 24 hours.

 5. Enrich the Tea (Optional): Once your brew has aerated for the desired amount of time, you may add supplements to your reservoir for added nutrition, such as Vital Fish Hydrolysate (for balanced nutrients, especially nitrogen), Vital Fish Powder (for a nitrogen boost in growth phase), Vital Flower Powder (for a phosphorous boost in flowering phase), Vital Roots mycorrhizal fungi (to enhance nutrient absorption and support the soil ecosystem), and Insect Frass (to feed fungal growth and provide natural pest deterrence). This step enhances the microbial activity and nutritional value of the tea.

 6. Strain and Apply: If necessary, strain the compost tea to remove any large particles that could clog your application tools. This step is not necessary if you used a Vital Compost Tea Extractor Bag.

 7.  Apply to Your Garden:

 • Soil application: Use a watering can or hose with low pressure pump to apply the tea directly to the soil around the base of your plants.

 • Foliar application: Use a sprayer to mist the leaves of your plants. Apply in the early morning or late afternoon to minimize evaporation.

 8. Clean Your Equipment: Thoroughly clean your brewing equipment after each use to prevent the growth of anaerobic bacteria and ensure the health of future brews.

Conclusion

Compost tea is a powerful ally in the pursuit of a vital, thriving garden. By harnessing the power of beneficial microorganisms, compost tea improves soil structure, enhances nutrient availability, strengthens plant health, and helps prevent diseases. Whether you're a seasoned gardener or just starting out, incorporating compost tea into your routine can significantly improve your results and foster a deeper connection with the organic gardening lifestyle. With products like Vital Garden Supply's Vital Tea Kit, brewing and applying compost tea has never been easier, making this valuable organic gardening practice accessible to everyone. For more information and to explore high-quality compost tea brewing solutions, visit vitalgardensupply.com.